Do tomatoes make gout worse? Research and more

Tomatoes may contain compounds that trigger gout, but further research into the topic is necessary. A person may help prevent symptoms of gout by limiting purine-rich foods, exercising, and maintaining a moderate weight.

Gout affects around 9.2 million adults Trusted Source in the United States, making it the most common form of inflammatory arthritis.

The Arthritis Foundation explains that gout develops when high levels of uric acid, also known as hyperuricemia, lead to needle-like crystals that lodge in joints. This causes pain and inflammation. Uric acid can come from the breakdown of compounds called purines, which are naturally present Trusted Source in some foods.

This article explores the relationship between tomatoes and gout. It also discusses other potential foods to limit in the diet, how healthcare professionals treat gout, and when to speak with a doctor.

To discover more evidence-based information and resources for arthritis, visit our dedicated hub .

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The CDC Trusted Source note that the signs and symptoms of gout can look like other inflammatory diseases. For this reason, it is essential that people visit a doctor who can accurately diagnose and treat the condition.

Doctors may treat gout in the following ways:

In addition, people with gout can help manage the condition by exercising , maintaining a moderate weight , and eating a healthy diet.

If someone has gout symptoms Trusted Source , such as pain and swelling in the joints, it is best they see a doctor for a diagnosis. Because the signs and symptoms of gout can be similar to other conditions, experts recommend a specialist team of rheumatologists diagnose and treat gout.

Additionally, if an individual with gout is unsure about what to eat or how to manage their symptoms, they can consult a healthcare professional.

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